The Vital Role of Water Quality in Brewing the Perfect Cup of Coffee Water plays a critical role in brewing coffee as it is the primary solvent that extracts flavors from the coffee grounds. The quality, mineral content, and pH of water influence the extraction...
Modern Coffee Processing Methods: From Washed to Carbonic Maceration and Beyond Washed (Wet) Process: A Traditional Yet Modern Coffee Processing Method Process: Producers de-pulp coffee cherries to remove the outer skin. Then, they ferment the cherries to break down...
What is Coffee Culture? Coffee culture is a vibrant tapestry of social behaviors, traditions, and practices surrounding the consumption of coffee. It encompasses the way coffee is prepared, served, and enjoyed, reflecting the unique cultural nuances of different...
Coffee Processing - Fermentation, Main Types and Flavours The Importance of Coffee Processing Processing is a crucial stage in coffee production, significantly influencing the final flavor profile of the beans. The process involves removing the coffee cherry’s...
Moccamaster Coffee Ratio How to brew Moccamaster Moccamaster is a very simple and easy way to make filter coffee. There is not much to it which is why I added a little spice to the photo and chose a lovely green. Filter paper Ground coffee Filtered water Time Of...
Cold brew is the most simple and straightforward methods for coffee. You do not need a special cold brew maker. Any empty jar will suffice and a mesh or filtered device: Grind the Coffee Beans: Coarsely grind your coffee beans. Aim for a texture similar to coarse sea...